Grow guide
How to grow Pasilla Bajio
Capsicum annuum
- Type
- Pepper
- Zones
- USDA zones 3–11
- Sun
- Full
- Time to harvest
- 80–95 days
- Spacing
- 18″ apart
- Density
- 1 per sq ft
- Habit
- Upright
- Frost tolerance
- Tender
- Sowing
- Start indoors, then transplant
- Start indoors
- 8 weeks before last frost
Care
- Water Weekly
- Fertilize At transplant
- Harvest As needed
Notes
Long narrow chilaca-type pod; harvest fresh dark-green or dry to a glossy brown pasilla negro used in mole sauces.
More pepper varieties
Grows well nearby
Track Pasilla Bajio from seed to harvest with Evengrow.
Request access