Grow guide
How to grow Escamillo Frying Pepper
Capsicum annuum
- Type
- Pepper
- Zones
- USDA zones 3–11
- Sun
- Full
- Time to harvest
- 60–80 days
- Spacing
- 18″ apart
- Density
- 1 per sq ft
- Habit
- Upright
- Frost tolerance
- Tender
- Sowing
- Start indoors, then transplant
- Start indoors
- 8 weeks before last frost
Care
- Water Weekly
- Fertilize Biweekly
- Harvest As needed
Notes
2016 AAS winner; yellow Corno di Toro at 6x2.5 inches; bred at Johnny's in Maine for early productivity in cool seasons.
More pepper varieties
Grows well nearby
Track Escamillo Frying Pepper from seed to harvest with Evengrow.
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