Grow guide
How to grow Thai Red Roselle
Hibiscus sabdariffa
- Type
- Edible flower
- Zones
- USDA zones 9–11
- Sun
- Full
- Time to harvest
- 90–120 days
- Spacing
- 18″ apart
- Density
- 1 per sq ft
- Habit
- Upright
- Frost tolerance
- Tender
- Sowing
- direct/transplant
- Start indoors
- 6 weeks before last frost
Care
- Water Weekly
- Fertilize Biweekly
- Harvest As needed
Notes
Harvest fleshy calyces 7-10 days after bloom for tea and jams; start indoors 6-8 weeks early in short-season climates.
More edible flower varieties
Grows well nearby
Track Thai Red Roselle from seed to harvest with Evengrow.
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